eat
goat
meat
Boer certified provides nutrious high quality meat
Why is goat meat the healthy choice?
Goat meat is anlean meat that has plenty of flavor and cooking preperations.
HOW DOES GOAT MEAT Compare
When compared to other meats goat meat is shown to be the healthy alternative!
Chart from: https://billydoemeats.com/pages/why-goat
health benefits
Promotes heart health:
Goat meat is heart-healthy because it contains less saturated fat and more unsaturated fats than other red meats, which helps lower bad cholesterol and reduce the risk of cardiovascular disease.
Boosts immunity
Goat meat is rich in vitamins and minerals such as iron, which promote a healthy and balanced immune system.
Boosts metabolism
Goat meat contains niacin, which promotes energy metabolism.
Reduces the risk of diabetes
Regular consumption of goat meat reduces the risk of several diseases, including type II diabetes.
Supports growth & development
As well as being lean and low in calories, goat meat is protein rich and offers 27.1 g per 100 g serving, which is more than half the daily recommended value as determined by the USDA. Protein is an essential daily nutrient that helps support proper growth and development and also aids the body in building and repairing healthy cells and tissues.
This info comes from https://www.medicinenet.com/goat_meat_nutrients_benefits_and_downsides/article.htm